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Charcuterie, selected meats and cheeses, local honey, crostini

$22

Roasted beet + citrus salad, spiced pecans, feta, arugula, sherry shallot dressing

$13

Snuck farm greens, apple, pomegranate, fennel, goat cheese, pumpkin seeds, honey vinaigrette

$14

Funeral potato croquette, heber valley cheddar mornay, crème fraiche, chive

$11

Porchetta style pork belly, italian salsa verde, shaved fennel, fresh apple

$15

Grilled peaches, whipped burrata, balsamic reduction, local honey, pistachios

$12

Chile lime compressed watermelon, basil mint emulsion, queso fresco

$8

Clifford farms pork loin, cider dijon sauce, rosemary scented yam puree, pickled mustard seeds

$33

Springlake trout, tarragon chimichurri, pickled radish, chili treads

$30

Grilled hangar steak, charred scallion sauce, pickled fresno pepper

$35

Honey garlic roasted organic chicken

$28

Agnolotti pasta with ricotta + parmesan filling, roasted local mushrooms, thyme garlic butter, lemon, mushroom powder

$27

Farro risotto

$9

Sweet garlic mashed potatoes

$10

Polenta with scallion, garlic + jalapeño

$9

Chermoula charred cauliflower, yogurt, pickled fresno peppers, pumpkin seeds

$10

Braised lima beans, garlic chips

$8

Charred broccolini, sunflower seed tahini, meyer lemon vin, seed sprinkle

$13

Corn ribs, creamy cilantro lime sauce

$8

Butterscotch pudding with salted caramel and cookie crumble

$10

Amano chocolate pot de creme with candied pecans

$8